This week we are listening to three collections of short stories, including one by Truman Capote that opens up a window to another time, and a very timely collection that addresses race, but told with cunning and insight.
This week we take an in-depth look at the book that was almost Harper Lee’s last effort, a look inside a Midwestern community, and a culinary tour through the land of gumbo.
This week we have a couple of easy-on-the-ears, food-based mysteries and a surprisingly compelling, nonfiction peek into the luxurious world of truffles.
A rediscovered nonfiction book by one of the Harlem Renaissance’s greatest writers, an Oprah Book Club pick, and a nonfiction account of genocide and emigration make up this week’s audiobook choices.
