Wednesday, July 17, 2024

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REVIEW: Energy to spare — The TMC Orchestra and Shostakovich Fill the Shed with Sound and Drama

Despite its year-to-year changing membership, this orchestra is reliably distinguished by energy, enthusiasm, and responsiveness, along with technical polish and precision.

NATURE’S TURN: Garden to table: Beets for every palate

Considering that beets are among our most nutritious vegetables, I searched for varieties that would be irresistible to lifelong beet haters.

NATURE’S TURN: Feed your soil, sow spring edibles, plant fruits for Arbor Day

While cool weather prevails, make it a priority to plant onion sets or plantlets, shell and snap peas, lettuce, arugula, spinach and radish, all direct seeded.

NATURE’S TURN: Vegetable varieties for the 21st century garden, Part 2

In her most recent book, "Eating on the Wild Side," health writer and food activist Jo Robinson points out that qualities vital to our well-being have been bred out of our food plants.

NATURE’S TURN: Vegetable varieties for the 21st century garden, Part 1

There are vast nutritional differences among the varieties of a given fruit or vegetable. …..To this day, the nutritional content of our man-made varieties has been an afterthought. -- Jo Robinson, Eating on the Wild Side
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The Edge Is Free To Read.

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