The name, from a Victorian slang term meaning “tipsy," is in keeping with the unpretentious approach to wine and the communal, convivial vibe. (Nibbles provided, or BYOF.)
An understanding of time and maturation is at the center of the artful selection and placement of trees. There are wonderful species and varieties for almost every situation.
Usually, leeks and the cabbage family survive uncovered until the end of November and beyond. Parsnips left in the ground through winter are prized as a spring treat after the ground thaws.
