Tuesday, July 23, 2024

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CONNECTIONS: A tale of two 19th-century Berkshire women

One had a solid impact on Berkshire County and her generation. While the other, although more famous, may have had no impact on the county at all. You decide.

PERSPECTIVES: Town aims to close off Castle, Railroad streets for evening dining as restrictions on restaurants are eased

Selectboard member Leigh Davis said she has heard from two businesses on Railroad Street that are interested in closing the street for evening dining.

Mayfest in Place to support affordable housing

Construct encourages posting a video on Facebook to show others that attending a fundraiser remotely can be fun while at the same time providing help to our most vulnerable neighbors.

Coronavirus impact: Some South County businesses close, some struggle, others do well

If you're a restaurant owner who wants to stay open in the midst of a public health crisis such as the coronavirus pandemic, you essentially have one choice: trying to eke out a living by offering take-out, and perhaps delivery.

GB, South County Year in Review: Of mergers, bridges, cannabis and ‘blood money’

In the spirit of reflection and self-examination, herein lies The Edge's second annual Great Barrington year in review. It includes some select stories from other South County towns as well, along with embedded links to Edge stories for more information.

Empty storefront no more: Mooncloud opens on Railroad Street

The 24-seat restaurant with a loungy feel is the new collaboration of Billy Paul with Emily and Josh Irwin, co-owners of New Marlborough’s destination restaurant Cantina 229.

Hungry Berkshires students want food: Mother of one of them says, ‘Gopher it’

Kim Widener knew that starting a GrubHub-style service in places like Berkshire County, Massachusetts, and Litchfield County, Connecticut, would be daunting. The area simply lacks the critical mass of empty stomachs needed to make an urban and suburban business model viable.

Baba Louie’s moving from prime Main Street location to former Allium space

With space for 105 diners, the former Allium space will allow owner Paul Masiero to more than double his capacity.

CONNECTIONS: Dining on Berkshire history

In Berkshire County, from north to south, there are restaurants that have been serving hungry customers for more than 200 years.

‘Below the radar and above the shops’: Great Barrington’s upstairs economy

"We all love living here and want to be able to work downtown, go downstairs and get coffee and go across the street and get food. I like to go next door to buy my clothing." -- Asa Hardcastle, whose Tonic 5 software development company is on the floor above Tom’s Toys on Main Street

Sprinkler system freeze-up floods Barrington House; tenants flee into frigid street

Fire Chief Charlie Burger said his department has been receiving lots of calls for frozen pipes during this cold snap. He urged residents and merchants to take precautions against the possibility of them freezing.

At last: The new Fuel Coffeeshop has opened

New head chef Alex Brink has revamped the food menu, and will further expand it, Fuel co-owner Will Curletti said. But don’t worry -- one can still get a McGuido.

Bits & Bytes: ‘Artful Food’ in North Adams; Berkshire Jazz tribute; Salisbury Bank Shred Day; life & work of H.G. Adler; Berkshire arts funding...

State Senator Benjamin B. Downing announced that the House and Senate have overridden approximately 87 vetoes by Gov. Charlie Baker, restoring $5.17 million in cuts to the Office of Travel and Tourism and $2.37 million to the Massachusetts Cultural Council.

Culinary Adventures: The Housie Market

The menu at the Housie Market is peppered with items not found elsewhere, such as poached eggs on polenta. Then there’s the Contactors’ Special, a “great deal” what with two eggs, cheddar, bacon, and her homemade tomato salsa on ciabatta with a cup of coffee for $6.99.
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